Louie's Menu
Scroll down or click to download DOWNLOAD Louie's Trophy House MENUDOWNLOAD Louie's Corner Bar MENUEvery day we have different menu specials as well, ask your server or bartender whats on special today!
Spicy Smoked Gouda Crab or Spinach & Artichoke Dip $12
Housemade cheese dip with smoky chipotle, smoded gouda, surimi, topped with panko bread crumbs. Or creamy housemade spinach & artichoke dip. Both served warm with our housemade garlic parmesan flat bread or tortilla chips.
Hot Pepper Cheese Cubes $8
Breaded hot pepper cheese cubes served with ranch.
“1918” Beer Chees with Pretzels $10
Bavarian style soft pretzel sticks served with our housemade Louie’s “1918” Beer Cheese. This delicious treat will have your mouth dancing!
Nachos $12
Tortilla chips topped with diced onion, green pepper, oven baked with cheddar jack cheese with a drizzle of nacho cheese sauce, topped with shredded lettuce and diced tomato. Served with house made salsa. Add black olive, jalapeño and 3 bean refried mash +.50 Add a protein for + $3.00 Beef, Chicken or Pulled Pork. Add Guacamole for $1.50 and Sour Cream for just $1
Fried Basket $10
Choice of Hand Battered Onion Rings or Pickles with a side of ranch.
Louie’s Wings $12
1 lb. of wings with house-made sauce. Available flavors are; Plain, Louie’s Cherry Cola BBQ, Garlic Parmesan, Cowboy, Sweet & Spicy, Korean, Buffalo, Spicy Garlic, Caribbean, Tropical Habanero or Slayer Sauce. Served with celery and your choice of ranch or blue cheese. If you’re not in a hurry, try our wings baked. [Please allow 30 minutes for baked option]
S.W. Egg Rolls $10
Crispy flour tortillas, chicken, black beans, corn, jalapeño jack cheese, red peppers and spinach served with chipotle ranch.
Cheesy Garlic Flatbread S $13 L $17
Our house made garlic and herb flat bread oven bakes with our house mozzarella cheese blend. Served with a side of marinara. Add our creamy dill dip + $2.50
Trophy House Fries $12
Your mouth will be watering when you see these fries that are topped with delicious bacon, scallions, and cheese. Served with ranch.
Crackling Rinds $6
Crackling pork rinds served hot with choice of Cajun, House BBQ, Siracha or Garlic Salt & Pepper Seasoning.
Award Winning Island Chili
Cup $4.99
Bowl $5.99
Quart $10.00
Daily soups also available in these sizes
Famous Louie Burgers
We proudly serve fresh 1/2 lb. burgers on Renzema’s Bakery buns. All burgers are served with house made potato chips. Substitute chips with fries for just $1.50 Substitute hand-battered onion rings, coleslaw, sweet potato fries, side salad or house made soup for just $2.50. Substitute any burger for a grilled chicken breast for $1 Substitute a Vegan Beyond Burger $2 Add guacamole or egg for only $1.50 | Gluten Free Bun $2.00
Original Louie’s Burger $12
Build your own Louie’s Burger. Add what you want to make it your own. Served with lettuce, tomato, onion, pickle. Add Cheddar, American, Pepper Jack, Swiss Cheese or Bleu Cheese Crumbles for just $1.
Garbage Burger $15
Topped with olive mayo, Swiss and American cheese, bacon, lettuce, tomato and onion on Texas Toast.
Smoky Mountain Burger $13
Topped with sautéed mushroom, Swiss cheese, scallions and a smoky hickory aioli.
Buckin’ Bronco Burger $15
Topped with Louie’s cherry cola BBQ sauce, pepper jack and cheddar cheeses, jalapeño bacon and a beer-battered onion ring.
North Side Patty Melt $13
Topped with sautéed mushrooms and onion on caraway rye with Swiss cheese. Served with 1000 Island Dressing.
The Hornet Burger $15
Topped with a sunny-side-up egg, bacon, ham, Swiss and cheddar cheeses, chipotle mayo, lettuce, tomato, pickle and onion.
The B.A. Burger $24
This Beast of a burger is the B.A. for a reason. It’s 1.5 pounds of mouth watering burger, topped with 6 strips of bacon, 4 slices of American cheese, lettuce, tomato, onion, pickle and 1000 Island Dressing served on an over-sized Renzema’s Bakery bun. We dare you to try and finish it! *Enough to feed 4
Salads
Dressings: Ranch, French, 1000 Island, Italian, Blue Cheese, Honey Mustard and Citrus or Raspberry Vinaigrette.
Add chicken or ground beef for $3 Add salmon, shrimp or steak for $5
Prairie Char Salad $11
Light char grilled Romaine heart topped with diced tomatoes, red onion, bleu cheese crumbles, diced cucumber, and red pepper. Served with house made orange balsamic vinaigrette.
Cobb Salad $12
Romaine and iceberg lettuce, red onion, tomato, bacon, egg and bleu cheese crumbles served with your choice of dressing.
Southwest Salad $12
Romaine and iceberg lettuce topped with onion, tomato, black olives, grilled corn, 3 bean blend, grilled red and green peppers and pepper jack cheese served in a jalapeño cheddar taco shell with chipotle ranch.
Caesar Salad $10
Romaine lettuce, red onion, tomato and parmesan cheese tossed in a creamy Italian caesar dressing.
Sandwiches & Wraps
All sandwiches and wraps are served with house made potato chips. Substitute fries for $1.50.
Substitute hand battered onion rings, coleslaw, sweet potato fries, side salad or a cup of house made soup for $2.50
Add Guacamole or Egg $1.50
Gluten Free Bun $2.00
Classic or California Reuben $10
Classic: Corned beef, sauerkraut, Swiss cheese and 1000 Island Dressing on Rye.
California: Turkey, Swiss cheese, coleslaw and 1000 Island Dressing on Rye
Triple Decker Club $11
Ham, turkey, bacon, Swiss and American cheeses, lettuce and tomato with your choice of bread.
BBQ Pulled Pork Sandwich $11
Pulled pork, onion straws, cheddar cheese and Louie’s famous BBQ sauce topped with coleslaw.
Classic BLT $8
Bacon, lettuce, tomato and mayonnaise on your choice of bread. Try it with guacamole for an extra 75¢ or add a fried egg for just $1.50 more.
Chicken Ranch Wrap $10
Crispy chicken tenders, romaine lettuce, tomato, onion, shredded cheddar cheese and ranch dressing served in a jalapeño cheddar tortilla wrap. Try it buffalo style or Substitute with Grilled Chicken for only $1.
Louie’s Prime Dip $11
Shaved roast beef with melted Swiss cheese, caramelized onion and roasted red pepper served with a side of Au Jus. Add Green pepper and mushroom for just $1
Pizzas & Calzones
All pizzas feature whole milk mozzarella cheese with our homemade crust. Available in small 12” or large 16” sizes.
Toppings: small 12” + $1 and large 16” + $1.50
MEATS: pepperoni, sausage, ham, chicken, bacon
VEGGIES: onion, green pepper, mushroom, black or green olive, pineapple, jalapeño, tomato, banana peppers
Garbage Pie small $15.99 | large $19.99
Pepperoni, sausage, onion, green pepper, mushroom, and green olives.
The Nuge small $15.99 | large $19.99
Sausage, smoked ham, bacon and pepperoni.
Harrison’s Pickle Pizza small $13.99 | large $17.99
Homemade parmesan alfredo dill sauce, Kalamazoo Harrison’s dill pickle slices, and topped with a blend of mozzarella, muenster, provolone, and cheddar jack.
Trophy House Calzone $14
Our Trophy House Calzone has pepperoni, sausage, onion, green pepper, mushroom and green olives. You can also build your own one topping Calzone for just $11. Each additional topping adds $1.
BBQ Chicken Pizza small $15.99 | large $19.99
Chicken, bacon, red onion, pineapple and Louie’s BBQ sauce.
B.Y.O. Louie’s Pizza small $13 | large $17
Build your own one topping pizza.
Cubano Pizza small $15.99 | large $19.99
Homemade parmesan alfredo dill sauce, Kalamazoo Harrison’s dill pickle slices, pulled pork, ham, and topped with a blend of mozzarella, muenster, provolone, and cheddar jack. topped off with scallion and light drizzle of yellow mustard.
Louie’s Favorites
Steak Skillet $14
8 oz Sizzler steak grilled to order and smothered with onions and mushrooms. Drizzle of balsamic glaze. Served with our fries. Add cheese for 1.00
Smothered Chicken $13
Grilled chicken breast topped with carmelized onion, crisp bacon, diced tomoato, scallion, and House honey beer mustard sauce. Served with our hand cut fries. Add Cheese for 1.00.
Louie’s Wet Burrito $12
Jalapeño cheddar tortilla stuffed with beans and topped with enchilada sauce, Mexican blend cheese and a sited of shredded lettuce, tomato and onion. Served with tortilla chips and house made salsa. Your choice of chicken, ground beef or pork + $3.00 Substitute steak + $5
Fish Tacos $10
Beer battered cod tacos with house made southwest slaw, lettuce, tomato and onion topped with a siracha lime aioli. Served with tortilla chips and salsa. Try it with beer-battered shrimp for just $3 more.
NOTICE: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.
Some images are stock photos and may include additional items not featured on the menu.